Dinner with the Kids

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Richie and I hosted the kids and Mother for dinner last night.

We began with cocktails and appetizers…a cheese board.

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Tucker, the professional bartender he is, made us Baby Guiness shots.

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A Baby Guinness is Patron Caffe Tequila and Baileys. Yum!

Some mingling….everyone was kind of quiet!

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Dinner…beef tenderloin, roasted rainbow carrots, cabernet and thyme mushrooms, garlic mashed potatoes and salad.

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Dessert…my all time favorite. Chocolate Lava Cakes with Coffee Ice Cream.

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So delighted these guys made it to Muskegon to visit us!

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Thanks for the wine, courtesy of Drew!

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Nice being together with everyone again.

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