Dinner with the Kids

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Richie and I hosted the kids and Mother for dinner last night.

We began with cocktails and appetizers…a cheese board.


Tucker, the professional bartender he is, made us Baby Guiness shots.

A Baby Guinness is Patron Caffe Tequila and Baileys. Yum!

Some mingling….everyone was kind of quiet!


Dinner…beef tenderloin, roasted rainbow carrots, cabernet and thyme mushrooms, garlic mashed potatoes and salad.



Dessert…my all time favorite. Chocolate Lava Cakes with Coffee Ice Cream.

So delighted these guys made it to Muskegon to visit us!

Thanks for the wine, courtesy of Drew!

Nice being together with everyone again.



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